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Procedures

Bariatric surgery is a safe and effective way to treat obesity and obesity-related diseases. Patients generally lose between 30% and 50% of their excess weight within the first six months, and 70% of excess weight within 12 months after the procedure. The exact results will depend on the type of procedure and the patient’s response to it. Most patients also experience significant improvements in obesity-related conditions (such as type 2 diabetes, hypertension, arthritis, etc.). For example, patients suffering from type 2 diabetes often see tremendous improvement and even complete remission of the disease after bariatric surgery. Discover how bariatric surgery can help you. 

Dr. Marinari has been helping people struggling with obesity to achieve permanent weight loss for more than three decades. Our state-of-the-art facility is fully equipped to perform the latest in laparoscopic procedures. When weight recovery or excess side effects require a revision of previous bariatric operations, it is known as revisional surgery. These surgeries are the most challenging and demanding procedures. As a European centre for excellence, patients coming from other centres, ask Dr. Marinari’s clinic to perform such operations. These make up around 12% of total surgeries performed. Having bariatric surgery is a huge, life-changing decision, and we want you to feel both confident and informed. Here, you can learn about the procedures we offer.

We welcome you to write to us at info@giuseppemarinari.com with any questions or concerns you may have.

The benefits of losing weight

As a result of weight loss, many of the diseases associated with obesity improve or are cured. In particular, the beneficial effects are seen in:

Metabolic diseases (type 2 diabetes, hyperinsulinism, dyslipidemia). Blood glucose, insulin, and triglyceride levels normalize, allowing for the interruption or reduction of therapies. The risk of cardiovascular disease (high blood pressure, heart attack, stroke, pulmonary embolism) is halved

SLEEVE GASTRECTOMY

Sleeve gastrectomy (SG) reduces the volume of the stomach to about 25% of its original size. The procedure involves removing two-thirds of the stomach along its length, so it looks like a long tube. The smaller stomach tube remains attached to the bowel, thus ensuring proper nutrient absorption. SG is a restrictive procedure: it minimizes food intake

Gastric bypass

Gastric bypass (RYGBP) is a restrictive procedure that can also reduce fat absorption. It minimizes food intake, reducing hunger, and increasing satiety. In some cases, it can also change the taste of food, thus helping people to avoid high-calorie foods. This procedure comprises of two steps: partitioning of the stomach and reconstruction of the gastrointestinal tract. First, we create a small, thumb-sized pouch from the upper part of the stomach. This process leaves the more substantial portion of the stomach non-functional

How to Feel Good, Lose Weight, and Maintain the Weight Loss After Sleeve Gastrectomy and Gastric Bypass

After sleeve and bypass, weight loss is due to a significant reduction in hunger and a major increase in satiety. In practice, patients eat little or very little SPONTANEOUSLY: in the first 18-24 months, satiety during meals occurs after eating 30-40 grams. Weight loss in the first year is substantial and fairly rapid. After about 2-3 years, some hunger returns, and patients are able to eat a little more

biliopancreatic diversion (bpd) and duodenal switch (ds)

BPD is quite complex and involves reducing the size of the stomach and rerouting the intestines. About 50% of the distal stomach is removed. The small bowel is divided, creating a double intestinal tube. In essence, in one passes the food, and in the other one, the digestive juices and the mix of the two happens far from the usual location.he mechanism of action of BPD is the reduced absorption of foods, particularly of fats

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